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OaxaRico has opened their first brick-and-mortar at 151 N. Stone Ave., moving into the building that once housed The Little One. Just like the Davila family did for decades, the Bautista鈥檚 are ready to serve meals that come straight from the heart, transporting customers to Oaxaca with every bite.

Tucson is packed with seriously crave-worthy birria 馃尞馃敟 鈥� from cheesy quesabirria tacos 馃 to rich, flavorful soups 馃嵅 and even birria ramen 馃崪. This list of five local spots serves up everything from traditional goat birria to creative twists, so you鈥檙e guaranteed to find your next favorite bite 馃構.

While taco trucks may not have all the glitz and glam of brick-and-mortars, their food is just as amazing and 鈥斅爏ometimes even better.

Many restaurants in Tucson serve pozole, each putting their own twist to the traditional recipe.

We asked our readers to share some of their favorite spots in town for delicious tamales. From meat markets to historic Mexican restaurants, this list is full of recommendations sure to help you make great holiday memories this year.